{"id":2061,"date":"2025-10-19T10:22:26","date_gmt":"2025-10-19T10:22:26","guid":{"rendered":"https:\/\/www.hgsempai.fr\/carto\/?p=2061"},"modified":"2025-10-19T10:22:27","modified_gmt":"2025-10-19T10:22:27","slug":"les-principales-regions-agricoles-francaises","status":"publish","type":"post","link":"https:\/\/www.hgsempai.fr\/carto\/2025\/10\/19\/les-principales-regions-agricoles-francaises\/","title":{"rendered":"Les principales r\u00e9gions agricoles fran\u00e7aises"},"content":{"rendered":"\n<p>L\u2019agriculture de la France m\u00e9tropolitaine b\u00e9n\u00e9ficie d&rsquo;une surface agricole utile importante (environ 1\/2 hectare par habitant) et d&rsquo;une situation g\u00e9ographique et climatique favorable.<\/p>\n\n\n\n<p>Les principales productions sont les c\u00e9r\u00e9ales (bl\u00e9, 1er rang europ\u00e9en et 5e mondial ; ma\u00efs, 8e mondial) et le sucre (7e mondial), le vin (2e, derri\u00e8re l&rsquo;Italie), le lait (3e mondial) et les produits laitiers, les fruits et l\u00e9gumes, l&rsquo;\u00e9levage (notamment en Bretagne) et les produits carn\u00e9s (5e mondial pour la viande bovine).<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Le croquis de synth\u00e8se<\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><a href=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth.png\"><img loading=\"lazy\" decoding=\"async\" width=\"786\" height=\"893\" src=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth.png\" alt=\"croquis de synth\u00e8se de l'agriculture en France\" class=\"wp-image-2062\" srcset=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth.png 786w, https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth-264x300.png 264w, https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth-768x873.png 768w\" sizes=\"auto, (max-width: 786px) 100vw, 786px\" \/><\/a><\/figure>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">La version NB pour une insertion dans une fiche <\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><a href=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth_nb.png\"><img loading=\"lazy\" decoding=\"async\" width=\"786\" height=\"893\" src=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth_nb.png\" alt=\"croquis de synth\u00e8se NB de l'agriculture en France\" class=\"wp-image-2063\" srcset=\"https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth_nb.png 786w, https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth_nb-264x300.png 264w, https:\/\/www.hgsempai.fr\/carto\/wp-content\/uploads\/2025\/10\/G2025_espace_productifs_synth_nb-768x873.png 768w\" sizes=\"auto, (max-width: 786px) 100vw, 786px\" \/><\/a><\/figure>\n<\/div>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019agriculture de la France m\u00e9tropolitaine b\u00e9n\u00e9ficie d&rsquo;une surface agricole utile importante (environ 1\/2 hectare par habitant) et d&rsquo;une situation g\u00e9ographique et climatique favorable. Les principales productions sont les c\u00e9r\u00e9ales (bl\u00e9, 1er rang europ\u00e9en et 5e mondial ; ma\u00efs, 8e mondial) et le sucre (7e mondial), le vin (2e, derri\u00e8re l&rsquo;Italie), le lait (3e mondial) et &hellip; <a href=\"https:\/\/www.hgsempai.fr\/carto\/2025\/10\/19\/les-principales-regions-agricoles-francaises\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Les principales r\u00e9gions agricoles fran\u00e7aises<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[234,802,2],"class_list":["post-2061","post","type-post","status-publish","format-standard","hentry","category-geographie","tag-agriculture","tag-croquis","tag-france"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/posts\/2061","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/comments?post=2061"}],"version-history":[{"count":1,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/posts\/2061\/revisions"}],"predecessor-version":[{"id":2064,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/posts\/2061\/revisions\/2064"}],"wp:attachment":[{"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/media?parent=2061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/categories?post=2061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hgsempai.fr\/carto\/wp-json\/wp\/v2\/tags?post=2061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}